Friday, December 18

The Works Do

What else, today - so-called Black Friday, the Works Do, than fried cashew nuts (courtesy of the go to for India food, Michael Pandya), sherry wine and crab bisque, followed by stewed pheasant and cabbage, Toulouse sausage mit bacon. The neighbours' guns have been blazing since breakfast. Tonight I am hunkering down to an evening of Desmond Carrington, and a series of Rodgers and Hammersein's shows.

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